Desalination Can Boost Water Supplies, But ...
July 1, 2008
Recent
advances in technology have made removing salt from seawater and ground water a
realistic option for increasing water supplies in some parts of the United
States, and desalination likely will have a niche in meeting the nation’s
future water needs, says a new report from the National Research Council.
However, a coordinated research effort with steady funding is required to
better understand and minimize desalination’s environmental impacts – and find
ways to further lower its costs and energy use.
“Uncertainties about desalination’s environmental impacts currently are a
significant barrier to its wider use, and research on these effects – and ways
to lessen them – should be the top priority,” stresses Amy Zander, chair of the
committee that wrote the report, and a professor at Clarkson University in
Potsdam, N.Y. “Finding ways to lower costs also should be an objective. A
coordinated research effort dedicated to these goals could make desalination a
more practical option for some communities facing water shortages.”
Increased Capacity
More than 97 percent of the earth’s water – seawater and brackish ground water
– is too salty to use for drinking water or agriculture. Interest in
desalination has grown in the United States as some regions face water
shortages and contention over existing freshwater supplies. Though desalination
still generates less than 0.4 percent of the water used in this country, the
nation’s capacity to desalinate water grew by around 40 percent between 2000
and 2005, and plants now exist in every state. Most use a method called reverse
osmosis, which pushes water through a membrane to separate out most of the
salts.
The report recommends that federal research and development (R&D) on
desalination be planned and coordinated by the White House Office of Science
and Technology Policy, and funded at the level of existing desalination R&D
programs – approximately $25 million a year. Currently, there is no overall
strategic direction to federal research on desalination, which is conducted by
many agencies with varying goals. It also depends heavily on earmarks, which
are unsteady sources of funding; from 2006 to 2007, federal funds declined by nearly
60 percent. Meanwhile, the private sector appears to fund the majority of the
nation’s desalination research. Both the public and private sectors can
contribute to the proposed research agenda, the report emphasizes.
Environmental Research
Substantial uncertainties remain about the environmental impacts of
desalination, the report notes. Limited studies suggest that desalination may
be less environmentally harmful than many other ways to supplement water – such
as diverting freshwater from sensitive ecosystems – but definitive conclusions
cannot be made without further research.
Researchers should investigate the extent to which fish and other creatures get
trapped in saltwater intake systems in various settings, and seek ways to
mitigate this and other impacts. Studies should also examine the long-term
ecological effects of disposing the salt concentrate that remains after
desalination in rivers or the sea, a common practice. In addition,
environmental evaluations of new desalination plants should be conducted,
including ecological monitoring before and after the plant starts operating.
The results should be synthesized with existing data in a national assessment
that can guide future decision-making, the report says.
Desalination also has raised concerns about greenhouse gases, because it uses
large amounts of energy. Seawater reverse osmosis uses about 10 times more
energy than traditional treatment of surface water, for example, and, in most
cases, uses more energy than other ways of augmenting water supplies.
Researchers should investigate ways to integrate alternative energy sources –
such as the sun, wind or tides – in order to lower emissions from desalination.
Lower Costs, Energy Use
Recent improvements in technology have lowered desalination’s costs and energy
requirements, which used to be prohibitively high. Meanwhile, other ways to
augment water supplies have grown more expensive, making desalination more
competitive. Finding ways to further lower costs should be another goal of the
research effort.
Developing cost-effective, environmentally sustainable ways to dispose of salt
concentrate should be a priority. The cost of disposing of this waste varies
widely by site, and generally has risen. Inland plants, in particular, have few
or no cost-effective and environmentally sustainable disposal
methods.
Making the membranes used in reverse osmosis more permeable could lower
desalination’s energy use and costs further, as can improving the pre-treatment
of water to remove sediments that can hinder membranes’ efficiency. Even with
improved technologies however, the energy used by reverse osmosis probably
cannot be reduced more than 15 percent below current levels. Larger reductions
in energy costs may be possible using other desalination methods that could be
powered with low-grade heat left over from other industrial processes, which
would otherwise go to waste. Thermal desalination is one such method, and it
may be possible to develop other novel approaches.
Even if costs are lowered, the report notes, conserving water or transferring
it from one use to another will, in most cases, remain a less expensive option
than adding water through desalination or other methods. ND
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